OUR RECIPES
One ingredient, a world of possibilities. Let us show you what you can do with a DENNY mushroom. Hint: it’s wildly tasty! Add goodness to every meal with our DENNY recipes.
FRIKKADEL SUBS
Serves: 4Prep time: 15 minsCook time: 20 minsINGREDIENTS
• 600g beef mince
• 1 egg
• ½ cup fresh breadcrumbs
• 1 tsp dried oregano
• 1 tsp garlic powder
• Salt and pepper, to taste
• 2 Tbsp olive oil
• 1 x 400g sachet Denny Bolognaise Pasta Sauce
• 4 mini sub rolls or hotdog rolls
• 1 cup grated mozzarella or 8 slices mozzarella
METHOD
In a bowl, mix the beef mince, egg, breadcrumbs, oregano, garlic powder, salt, and pepper, before rolling into 12 small meatballs.
Heat olive oil in a pan over medium heat. Fry the meatballs until browned and cooked through.
Pour in the Denny Bolognaise Pasta Sauce and simmer with the meatballs for 5 minutes, until saucy.
Slice open the rolls and sprinkle or layer mozzarella onto the base.
Spoon the saucy meatballs into the rolls and top with extra sauce if desired.
Air fry at 180°C for 5–10 minutes or until the rolls are golden and crusty, and the cheese is melted.
